#Ember l auberge free#

Head to Francine in Scottsdale for a prix-fixe Christmas Eve menu on December 24 beginning at 5 p.m. Christmas Day brunch at Talavera is $165 per adult and $58 for children 5–12. featuring a carving and pasta station, children’s buffet, “Sweet Santa Land” dessert display and hot chocolate station. A festive Christmas brunch will also take place at Talavera on Christmas Day from 10 a.m. Holiday menu items include the chilled Garrotxa cheese tart bacalao, king crab cake, herb-dusted New Zealand lamb rack and the “Wonderland at the Desert” dessert presented by Executive Pastry Chef Yudith Bustos, which features texturas de chocolate, cake, mousse, meringue and cranberries. On Christmas Eve and Christmas Day, enjoy festive dinner specials at Proof and Talavera at Four Seasons Resort Scottsdale at Troon North. Four Seasons Resort Scottsdale at Troon North The Christmas Day dinner at elements is $165 for adults and $55 for children 12 and under. featuring items such as crispy duck confit, dry-aged beef tartare, wild shrimp and grits and more. elements at Sanctuary Camelback MountainĮlements at Sanctuary Camelback Mountain is serving an exquisite four-course holiday dinner on Christmas Day from noon to 8 p.m. and are priced at $225 per person with wine pairings for an additional $85.

#Ember l auberge free#

Brunch is free for resort guests and Sedona locals. Diners experiencing the Christmas day dinner will also receive a L’Auberge de Sedona hand-blown glass ornament. The resort’s talented culinary team has created a mindful brunch and dinner menu for Christmas Eve, in addition to a five-course tasting menu for Christ m as – each inspired by seasonal ingredients and joy for the holidays. Cress on Oak Creek at L’Auberge de SedonaĮxperience the red and green of Christmas with the Sedona red rocks paired with evergreen Sycamores lining the banks of Oak Creek at L’Auberge de Sedona. Guests can also enjoy festive libations, including a Gingerbread Martini with vodka, half-and-half and gingerbread syrup or the North Pole featuring vodka, Kahlua, chocolate syrup, ginger syrup and heavy cream. The holiday dish is Rosemary Crusted Prime Rib with Yukon & fennel gratin, grilled broccolini, red wine jus and horseradish for $50+. On Christmas Eve and Christmas Day, Carcara will offer a Christmas dinner feature in addition to the restaurant’s à la carte menu.

Whether you’re looking for a complete holiday feast, Christmas morning brunch or festive fine dining experience, Phoenix has you covered.

We’ve rounded up some of the local resorts and neighborhood restaurants that are serving up delicious holiday dishes you and your family can enjoy leading up to and on Christmas Day as the perfect way to share the season with the ones you love most.